Smoked Sausage (Hawaiian Style) - cooking recipe

Ingredients
    1 lb. smoked sausage
    1 to 2 large cans chunk pineapple
    1 bag Tater Tots
Preparation
    In a large skillet, place sliced sausages and 1 can pineapple chunks plus juice. Add more if necessary. Cook until sausage is done. Prepare Tater Tots at same time. Serve with cottage cheese.

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