Bride'S Punch - cooking recipe

Ingredients

10 oz. pkg. strawberry halves
6 oz. orange juice, canned
6 oz. can of lemon juice
6 c. cold water
2 1/2 c. chilled ginger ale, or 3 c. sprite

Preparation

Thaw strawberries.
Combine juices and water.
Chill.
Pour into punch bowl.
Add ginger ale or sprite.
Add strawberries and frozen fruit ring.