Easy Citrus-Raisin Bars - cooking recipe

Ingredients

1 c. all-purpose flour
1/4 c. sugar
1/2 c. butter or margarine
2 eggs or egg substitute
1 c. sugar
2 Tbsp. all-purpose flour
1/2 tsp. baking powder
1/4 tsp. salt
1 Tbsp. orange zest
2 Tbsp. orange juice
1 c. raisins, chopped
1/2 c. coconut, flaked
1 Tbsp. orange juice
2 tsp. lemon juice
2 Tbsp. butter or margarine
1 c. confectioners sugar

Preparation

Combine 1 cup flour and 1/4 cup sugar; cut in 1/2 cup butter with pastry blender until well blended.
Press into bottom of lightly greased 9-inch square pan.
Bake at 350\u00b0 until golden (15 minutes).