Chinese Hot Dish - cooking recipe
Ingredients
-
1 lb. hamburger
1 small onion
1 1/2 stalks celery
1 can cream of mushroom soup
1 can cream of chicken soup
1 1/2 soup cans water
1/4 soup can soy sauce
1/2 can uncooked rice
Preparation
-
Brown the first 3 ingredients.
Mix and place the remaining ingredients in a casserole dish. Add the hamburger.
Bake at 350\u00b0 for 1 hour.
Salt hamburger only slightly as soy sauce is salty. Put Chinese noodles on top of casserole for the last 15 minutes.
Leave a comment