Sweet And Sour Meatballs - cooking recipe

Ingredients

1 can beef bouillon
1/2 c. pineapple juice (reserve pineapple chunks)
1/2 c. sugar
1/2 c. white vinegar
1 1/2 Tbsp. cornstarch
2 1/2 Tbsp. soy sauce

Preparation

Bring ingredients to a boil except cornstarch.
Add a little water to cornstarch so it dissolves.
Add cornstarch, little by little, stirring well.
Use non-aluminum pan with lid.
Add salt and pepper to taste.