Peanut Brittle - cooking recipe

Ingredients

1 Tbsp. butter or margarine
7 1/4 oz. can (1 1/4 c.) salted peanuts
2 1/2 c. Domino sugar

Preparation

Heat sugar in skillet until sugar caramelizes.
Add peanuts. Pour onto buttered surface.
Stretch and pull candy into thin sheets.
Break up into individual pieces.