Chocolate Pie - cooking recipe

Ingredients

1 c. sugar
3 Tbsp. flour
3 Tbsp. cocoa
pinch of salt
3 eggs
2 c. milk
2 Tbsp. oleo
1 tsp. vanilla

Preparation

Mix flour, cocoa, sugar, and salt in pan.
Mix egg yolks and milk and add to dry ingredients and mix well.
Cook on medium heat until thicken, stirring constantly.
Remove from heat.
Add oleo and vanilla.
Pour into 9-inch baked pie crust and top with meringue.
Bake at 350 for 12 - 15 minutes.