Peach Dessert - cooking recipe
Ingredients
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Angel food cake, sliced
4 C. sliced peaches
1 Eagle Brand milk
1 C. water
1 pkg. vanilla instant pudding
1 pt. whipping cream, whipped
2 C. sugar
2 eggs
1 C. butter
1 C. jam
3 C. applesauce
1/2 tsp. vanilla
4 C flour, reserve enough flour to coat raisins & nuts
1 tsp. cinnamon
4 tsp. soda
1/4 tsp. salt
1/4 tsp. allspice
1/4 tsp. cloves
2 Tbsp. cocoa
1 C. nuts
1 C. raisins
Preparation
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Bake in tube pan at 350 degrees for 1 1/2 to 2 hours.
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