Peach Dessert - cooking recipe

Ingredients
    Angel food cake, sliced
    4 C. sliced peaches
    1 Eagle Brand milk
    1 C. water
    1 pkg. vanilla instant pudding
    1 pt. whipping cream, whipped
    2 C. sugar
    2 eggs
    1 C. butter
    1 C. jam
    3 C. applesauce
    1/2 tsp. vanilla
    4 C flour, reserve enough flour to coat raisins & nuts
    1 tsp. cinnamon
    4 tsp. soda
    1/4 tsp. salt
    1/4 tsp. allspice
    1/4 tsp. cloves
    2 Tbsp. cocoa
    1 C. nuts
    1 C. raisins
Preparation
    Bake in tube pan at 350 degrees for 1 1/2 to 2 hours.

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