Chinese Pepper Steak - cooking recipe

Ingredients

1 pkg. round steak, cut into 2-inch strips
1 onion, sliced
3/4 c. water
1/2 tsp. ground ginger
1 green pepper, sliced
4 tsp. soy sauce
1 envelope brown gravy mix

Preparation

Cook meat in a little oil with onion and pepper until meat is brown and done.
Stir in remaining ingredients and cook 5 minutes.