Juicy Meat Loaf - cooking recipe

Ingredients
    1 1/2 lb. ground beef
    3/4 c. bread crumbs
    1 or 2 eggs, beaten
    1/4 c. chopped onions
    1 tsp. salt
    1/4 tsp. pepper
    3/4 to 1 c. milk
    1/4 c. chopped green pepper
Preparation
    Mix all ingredients together.
    Pack in loaf pan or baking dish.
    Spread with sauce.
    Bake in 350\u00b0 for 1 hour.
    Let stand 5 minutes before serving.

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