Corn Vegetable Medley - cooking recipe
Ingredients
-
1 can Campbell's new golden corn soup
1/2 c. milk
1 bag cooked mixed frozen broccoli, carrots and cauliflower
1/2 c. shredded Cheddar cheese (optional)
Preparation
-
In saucepan, heat soup and milk, stir in hot vegetables and cover with cheese.
Heat through.
Makes a large vegetable dish. Preparation time 10 minutes.
Leave a comment