Prune Cake - cooking recipe
Ingredients
-
2 c. sugar
1 tsp. allspice
3 eggs
1 c. chopped nuts
2 c. self-rising flour
1 tsp. cinnamon
1 c. oil
2 small jars prunes (baby food)
Preparation
-
Flour and grease tube pan. Mix with spoon.
Bake at 350\u00b0 for 45 minutes to 1 hour.
Springs back when touched.
Leave a comment