Chicken Feed - cooking recipe

Ingredients

1 small onion, sliced
2 c. fresh mushrooms, sliced
1 garlic clove, minced
1/2 tsp. dried thyme, divided
1 Tbsp. margarine
4 c. cubed leftover chicken or turkey
4 c. leftover gravy
1 chicken bouillon cube, crushed
dash of pepper
3 c. mashed potatoes

Preparation

In skillet, saute onion, mushrooms, garlic and 1/4 teaspoon thyme in the margarine.
Stir in the chicken, gravy, bouillon and pepper; spoon into a greased casserole and remaining thyme.
Spoon over mixture.
Bake, uncovered, at 350\u00b0 for 45 minutes.
Yield:
6 to 8 servings.