See'S Fudge - cooking recipe

Ingredients

4 1/2 c. sugar
1 large can milk
3 1/2 c. chocolate chips
2 c. nuts
1 (8 oz.) Marshmallow Creme
1/2 lb. margarine
2 tsp. vanilla

Preparation

Mix milk and sugar.
Bring to rolling boil and boil 10 minutes.
Put chips, nuts, Marshmallow Creme, margarine and vanilla in large bowl.
Pour milk mixture over all and stir until smooth.
Pour into buttered pan.