Macaroni Salad - cooking recipe

Ingredients
    1/2 c. cubed cold meat
    1 (8 oz.) pkg. macaroni, cooked
    1 c. diced celery
    1/4 c. minced onion
    1/4 c. stuffed olives, sliced
    4 hard-cooked eggs, chopped
    3/4 c. salad dressing
    2 Tbsp. vinegar
    dash of garlic salt
    salt and pepper
Preparation
    Combine vinegar, garlic salt and salad dressing; blend thoroughly.
    Combine other ingredients, then add salad dressing mixture and toss lightly.
    Chill thoroughly for best flavor. Serves 8.

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