Macaroni Salad - cooking recipe
Ingredients
-
1/2 c. cubed cold meat
1 (8 oz.) pkg. macaroni, cooked
1 c. diced celery
1/4 c. minced onion
1/4 c. stuffed olives, sliced
4 hard-cooked eggs, chopped
3/4 c. salad dressing
2 Tbsp. vinegar
dash of garlic salt
salt and pepper
Preparation
-
Combine vinegar, garlic salt and salad dressing; blend thoroughly.
Combine other ingredients, then add salad dressing mixture and toss lightly.
Chill thoroughly for best flavor. Serves 8.
Leave a comment