Red Punch - cooking recipe
Ingredients
-
1 (0.15 oz.) strawberry Kool-Aid
1 (0.14 oz.) cherry Kool-Aid
2 (0.15 oz.) lemon Kool-Aid
3 c. sugar
1 qt. pineapple juice
2 (10 oz.) 7-Up or Sprite
1 gal. water
Preparation
-
Mix Kool-Aid and sugar. Add 1 quart of water and stir until blended.
Add rest of water, pineapple juice and 7-Up. Chill.
Leave a comment