Broccoli Casserole - cooking recipe

Ingredients

2 pkg. frozen chopped broccoli
1 c. mayonnaise
1 can cream of mushroom soup
1 Tbsp. chopped onion
1 c. grated sharp cheese
2 eggs
salt and pepper

Preparation

Cook broccoli and drain well.
Mix together mayonnaise, soup and onion.
Add broccoli.
Beat eggs well and add to broccoli mixture.
Pour into 9 or 10-inch casserole dish.
Top with bread crumbs.
Add a little extra grated cheese scattered on top.
Bake 45 minutes at 350\u00b0.