Mom'S Ranch Stew - cooking recipe
Ingredients
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1 lb. ground beef
1 medium onion
1 can whole kernel corn, drained
1 small bell pepper, chopped
1 can Ranch Style beans
1 can tomatoes, broken up or mashed
1 small can Ro-Tel
1/2 c. water
chili powder to taste
salt to taste
pepper to taste
Preparation
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Brown meat (drain fat), onion (chopped fine) and pepper.
Add other ingredients and simmer in a large pot at least 20 minutes. Serve with cornbread, rolls or crackers.
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