Mom'S Ranch Stew - cooking recipe

Ingredients
    1 lb. ground beef
    1 medium onion
    1 can whole kernel corn, drained
    1 small bell pepper, chopped
    1 can Ranch Style beans
    1 can tomatoes, broken up or mashed
    1 small can Ro-Tel
    1/2 c. water
    chili powder to taste
    salt to taste
    pepper to taste
Preparation
    Brown meat (drain fat), onion (chopped fine) and pepper.
    Add other ingredients and simmer in a large pot at least 20 minutes. Serve with cornbread, rolls or crackers.

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