Banana Bread - cooking recipe

Ingredients
    2 c. flour
    1/2 c. shortening
    1 c. sugar
    2 eggs
    1 tsp. baking soda
    3 very overripe bananas, mashed
    chopped walnuts or pecans
Preparation
    Blend flour and shortening well.
    Add sugar, baking soda, eggs and mashed bananas.
    Mix well.
    Add nuts.
    Bake in a greased, lightly floured loaf pan at 350\u00b0 to 375\u00b0 for one hour.

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