Parmesan Party Rounds - cooking recipe

Ingredients

3/4 c. mayonnaise
3/4 c. grated Parmesan cheese
1 Tbsp. milk
1/3 c. finely chopped green onion
2 (8 oz.) loaves party rye bread, sliced

Preparation

Combine first 3 ingredients.
Mix well.
Stir in green onion. Spread a thin layer of mixture on each slice of bread.
Place on a baking sheet.
Broil about 4 inches from heat until bread is lightly toasted.
Serve immediately.
Yield:
Approximately 5 1/2 dozen.