Low Calorie Salad - cooking recipe

Ingredients
    10 oz. Cool Whip
    12 oz. carton low-fat cottage cheese
    No. 2 can crushed pineapple, drained
    11 oz. can mandarin oranges, drained
    3 oz. pkg. orange jello
Preparation
    Combine Cool Whip and cottage cheese.
    Sprinkle dry jello over top.
    Fold in drained fruits.
    For variations, use other jello.

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