Low Calorie Salad - cooking recipe
Ingredients
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10 oz. Cool Whip
12 oz. carton low-fat cottage cheese
No. 2 can crushed pineapple, drained
11 oz. can mandarin oranges, drained
3 oz. pkg. orange jello
Preparation
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Combine Cool Whip and cottage cheese.
Sprinkle dry jello over top.
Fold in drained fruits.
For variations, use other jello.
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