Baked Pineapple - cooking recipe

Ingredients

2 large cans chunk pineapple
1 c. sugar
5 Tbsp. flour
1 1/2 c. grated Cheddar cheese
1 stick oleo
1 c. Ritz crackers (crumbs)

Preparation

Grease dish.
Drain pineapple and spread in dish.
Mix sugar and flour and pour over pineapple.
Sprinkle cheese over next, then cracker crumbs.
Melt butter and drizzle over.
Bake at 350\u00b0 for 30 minutes.
Serve hot.