Chicken And Rice - cooking recipe

Ingredients

2 chicken breasts
1 c. rice
1 can cream of chicken soup
1 can Cheddar cheese soup

Preparation

Boil chicken and debone.
Set aside.
Cook rice, using 1 cup chicken broth.
Add cream of chicken and Cheddar cheese soup to rice.
Mix well.
Stir in chicken.
Place in casserole dish and bake in 400\u00b0 oven for 30 minutes.