Neiman-Marcus Cookies - cooking recipe

Ingredients
    2 c. butter
    2 c. sugar
    2 c. brown sugar
    5 c. blended oatmeal
    2 tsp. baking powder
    24 oz. chocolate chips
    1 (8 oz.) grated Hershey bar
    3 c. chopped nuts
    4 eggs
    2 tsp. vanilla
    4 c. flour
    1 tsp. salt
    2 tsp. soda
Preparation
    Blend oatmeal; measure and blend in a blender to a fine powder.
    Cream the butter and both sugars.
    Add eggs and vanilla. Mix together with the flour, oatmeal, salt, baking powder and baking soda.
    Add chips, candy and nuts.
    Roll into balls and place 2 inches apart on cookie sheet.
    Bake for 6 minutes at 375\u00b0.

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