Broccoli Salad - cooking recipe

Ingredients

1 c. raisins
1 c. dry roasted peanuts, chopped
8 oz. crumbled bacon
2 Tbsp. vinegar
1 bunch fresh broccoli, chopped
1 c. mayonnaise
2 Tbsp. brown sugar
1/2 c. chopped onion

Preparation

Plump raisins by soaking in boiling water. Soak them, covered, for 30 minutes. Drain and allow to dry.
In a large bowl, combine raisins, peanuts, onion, bacon and broccoli.
In another bowl, combine mayonnaise, brown sugar and vinegar.
Pour over broccoli. Mix well. Refrigerate overnight.