Baked Apples - cooking recipe

Ingredients

apples
1 stick margarine or butter
1 c. sugar (with small amount of cinnamon added to it)

Preparation

Peel and slice apples (enough to fill your baking dish). Spray dish with Pam. Layer apples. Cut up stick of butter into patties and lay on top of apples. Sprinkle sugar and cinnamon over apples and butter. Bake at 300\u00b0 for about an hour.