Deerburgers - cooking recipe

Ingredients
    1 to 2 lb. deerburger
    2 Tbsp. barbecue sauce
    1/2 tsp. seasoning salt
    1/4 c. diced onions
    1 slice bread (crumbs)
Preparation
    Combine ingredients with the deerburger.
    Fry in small amount of vegetable oil on medium heat until browned.
    Cover and simmer for 5 to 10 minutes.

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