Lemon Poppy Seed Cake - cooking recipe
Ingredients
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1 (18.5 oz.) pkg. fat free yellow cake mix
1/2 c. sugar
1/2 c. vegetable oil
1/4 c. water
1 c. plain nonfat yogurt
1 c. egg substitute
3 Tbsp. lemon juice
2 Tbsp. poppy seed
Preparation
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Spray angel food cake pan with cooking spray.
Cook 35 minutes at 350\u00b0.
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