Lemon Poppy Seed Cake - cooking recipe

Ingredients
    1 (18.5 oz.) pkg. fat free yellow cake mix
    1/2 c. sugar
    1/2 c. vegetable oil
    1/4 c. water
    1 c. plain nonfat yogurt
    1 c. egg substitute
    3 Tbsp. lemon juice
    2 Tbsp. poppy seed
Preparation
    Spray angel food cake pan with cooking spray.
    Cook 35 minutes at 350\u00b0.

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