Easy Salad - cooking recipe

Ingredients

1 pkg. lemon jello
1/2 c. hot water
1/2 c. Miracle Whip
1 c. shredded carrots
1 c. chopped celery
12 oz. cottage cheese
1 small green pepper, chopped
2 Tbsp. grated onion

Preparation

Mix lemon jello and hot water.
Stir until jello is dissolved. Let cool.
Add Miracle Whip and stir.
Add remaining ingredients. Mix all together.
Fold in 8 ounce carton whipped topping. Refrigerate overnight.