Cheeseburger Casserole - cooking recipe

Ingredients

1 lb. ground beef
1/4 c. onions, chopped
3/4 tsp. salt
1/8 tsp. pepper
1/4 c. catsup
1 can tomato sauce
1 pkg. American cheese slices
1 can canned biscuits

Preparation

Cook beef and onions until meat is lightly browned.
Drain; add salt and pepper, stir in catsup and tomato sauce and heat thoroughly.
Put into 1 1/2-quart casserole dish.
Cut cheese into thin slices or strips.
Sprinkle over meat.
Top with canned biscuits.
Bake at 425\u00b0 for 20 to 25 minutes or until biscuits are golden brown.