Lemon Pie - cooking recipe

Ingredients
    3 eggs
    juice of 2 lemons
    1 grated rind
    1 1/4 c. sugar
    1/4 c. flour
    1/2 stick butter
    2 c. milk
    1 baked pie shell
Preparation
    Mix together.
    Cook in double boiler and pour in pie shell. Cool and top.

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