Italian Peanut Cookies - cooking recipe

Ingredients

1 lb. sugar
1 1/2 sticks butter
9 eggs
2 1/2 lb. flour
1/4 tsp. cinnamon
1/4 tsp. salt
1 1/2 Tbsp. baking powder
Juice of one lemon or orange
3/4 lb. roasted crushed peanuts

Preparation

Mix all ingredients together.
Drop by teaspoon onto greased cookie sheet.
Bake at 375\u00b0 for 12 - 15 minutes.