Blackberry Cake - cooking recipe

Ingredients
    3 c. flour
    1 c. raisins
    1 1/2 c. blackberry jam or 1 1/2 c. blackberries
    1 1/2 c. sugar
    1 1/2 c. buttermilk
    1 tsp. baking soda
    1 c. margarine
    1 tsp. cinnamon
    1 tsp. allspice
    2 tsp. cocoa
    1 tsp. vanilla
    2 eggs
Preparation
    Mix all ingredients together.
    Bake at 350\u00b0 for 1 1/2 to 2 hours.

Leave a comment