Rice Krispies Treats - cooking recipe

Ingredients
    6 c. Rice Krispies
    1/2 stick butter
    1 large bag marshmallows
Preparation
    Grease or spray with Pam a 13 x 9-inch pan.
    Melt butter and marshmallows in saucepan on low heat, stirring until completely melted.
    Remove from heat and immediately stir in Rice Krispies until thoroughly coated.
    Spread evenly on greased pan with a greased spatula.
    Let cool 5 minutes and cut into squares.

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