Fudge - cooking recipe

Ingredients
    4 1/2 c. sugar
    1 large can Pet milk
    2 sticks butter
    3 (6 oz.) pkg. chocolate chips
    2 tsp. vanilla
    nuts
Preparation
    Mix sugar and milk.
    Bring to full boil and cook for 6 minutes, stirring constantly.
    Remove from heat and add butter, chocolate chips, vanilla and nuts.
    Beat until creamy.
    Pour into greased pan.
    When cool, cut into bite-size pieces.

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