Fudge - cooking recipe
Ingredients
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4 1/2 c. sugar
1 large can Pet milk
2 sticks butter
3 (6 oz.) pkg. chocolate chips
2 tsp. vanilla
nuts
Preparation
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Mix sugar and milk.
Bring to full boil and cook for 6 minutes, stirring constantly.
Remove from heat and add butter, chocolate chips, vanilla and nuts.
Beat until creamy.
Pour into greased pan.
When cool, cut into bite-size pieces.
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