Chocolate Fudge - cooking recipe

Ingredients

4 1/2 c. sugar
1 can evaporated milk
1 c. peanut butter
1 c. marshmallow
1 large bag semi-sweet chocolate chips
1 c. margarine

Preparation

Cook sugar and evaporated milk for 12 minutes.
In large bowl, mix peanut butter, marshmallow, chocolate chips and margarine. Pour hot mixture over it and mix.
Set in refrigerator to cool.