Chocolate Drop Cookies - cooking recipe

Ingredients

1 c. sugar
1/2 c. margarine
1/2 c. cultured sour cream
2 eggs
1 tsp. vanilla
2 1/4 c. flour
1 tsp. soda
1/2 tsp. salt
3/4 c. nuts
1/4 c. cocoa, mixed with flour

Preparation

Mix ingredients together.
Bake 10 minutes at 350\u00b0.
I frost cookies with melted Andes Mints.
Twenty-one mints for cookies in recipe.