All American Barbecue Sauce - cooking recipe

Ingredients

2 Tbsp. butter
1 onion, chopped
1 clove garlic, minced
1 1/4 c. ketchup
1/3 c. brown sugar
1/4 c. Worcestershire sauce
2 tsp. chili powder
1/3 c. cider vinegar

Preparation

Melt butter.
Saute onion and garlic until soft.
Stir in remaining ingredients.
Simmer 20 minutes.
Cover and let stand for 1 hour for better flavors.
Cool and refrigerate for up to a week.
Makes 2 cups.