Ingredients
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2/3 c. shortening
3/4 c. sugar
1 tsp. vanilla
1 egg
4 tsp. milk
2 c. flour
1 1/2 tsp. baking powder
1/4 tsp. salt
Preparation
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Cream the shortening, sugar and vanilla.
Add egg and milk. Beat until light and fluffy.
Sift flour, baking powder and salt together.
Fold in creamed mixture.
Divide into 1/2 and chill for at least 1 hour.
Roll out and use cookie cutters or just use spoonfuls.
Bake at 350\u00b0 for 8 to 10 minutes.
Enjoy plain or with Buttercream Icing.
Yields 3 dozen.
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