Christmas Fruit Balls - cooking recipe

Ingredients

3 c. flour
1 tsp. soda
1 tsp. cinnamon
1 tsp. cloves
1/2 tsp. nutmeg
1 1/2 c. seedless raisins
6 slices candied pineapple
2 c. cherries
1 c. nuts
1 c. margarine
3 eggs
1 c. light brown sugar

Preparation

Cream margarine, eggs and brown sugar.
Add dry ingredients, sifted and well mixed.
Add raisins, pineapple, cherries and nuts. Form into balls, about 1 teaspoon to each ball.
Bake on an ungreased cookie sheet at 300\u00b0 for 15 minutes.
Makes 10 dozen balls.