Meatballs - cooking recipe

Ingredients

hamberger meat
1 egg
garlick powder
pepper
salt
ongion powder
tost u pieces
big boll
scilet

Preparation

Mix with hands in a big boll hamburger meat, 1 egg, 3 shakes of garlick powder, 3 shake of pepper and 3 shakes of salt and 3 shakes of ongion powder.
Crombell tost in to small pices; make in to small balls and cook in scilet till well done.