Oven Baked Pork And Beans - cooking recipe

Ingredients

2 large cans pork and beans (No. 2 1/2 cans or larger)
3 Tbsp. prepared mustard
2 rounded Tbsp. brown sugar
1 large green pepper, cut in pieces
1 large onion, cut in small pieces
1/4 c. catsup
1 to 1 1/2 c. green label Brer Rabbit molasses

Preparation

You may add any meat ingredient also, cut up ham, crisp bacon, cooked ground beef, etc.