Venison Chili - cooking recipe

Ingredients

2 lb. ground venison
2 cans red kidney beans
2 qt. tomato juice
1 large green pepper, diced
1 large onion, diced
1 hot pepper, diced
garlic salt
pepper
chili powder

Preparation

Brown ground venison; drain.
Mix all ingredients in slow cooker.
Add garlic salt, pepper and chili powder to your own taste.
Cook for several hours in slow cooker.