Chicken Salad Pie - cooking recipe
Ingredients
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2 1/2 c. cooked and diced chicken
3/4 c. shredded Cheddar cheese
1/2 c. diced celery
1/2 c. crushed pineapple, drained
1/2 c. chopped walnuts
1/2 tsp. paprika
1/2 c. mayonnaise
1 1/2 c. Cool Whip Lite
Preparation
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Mix together chicken, cheese, celery, pineapple, nuts, paprika, mayonnaise and 1/2 cup Cool Whip.
Pile in a baked pie crust.
Pillsbury's ready to bake crust is good.
Frost top with 1 cup Cool Whip and garnish with grated carrots.
Chill until serving time.
Serves 6.
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