Meat Loaf With Vegetables - cooking recipe

Ingredients

2 lb. ground beef
1 beaten egg
1 Tbsp. Worcestershire sauce
1 Tbsp. prepared mustard
1/4 tsp. black pepper
1 can vegetable soup
1/2 c. bread crumbs
1 chopped onion
1 tsp. salt

Preparation

Mix all ingredients together and shape into loaf.
Bake 1 hour at 350\u00b0.
Makes 10 servings.