Chicken Pot Pie - cooking recipe

Ingredients
    3 to 4 pieces chicken
    1 onion, sliced
    2 eggs, beaten with fork
    1/3 c. water (ice cold)
    1 tsp. salt
    1 3/4 c. flour
    3 or 4 potatoes, sliced
    2 Tbsp. cooking oil
Preparation
    Cook chicken and onion in water to make broth.
    When done, remove chicken from bones and add to broth.

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