Chicken Pot Pie - cooking recipe
Ingredients
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3 to 4 pieces chicken
1 onion, sliced
2 eggs, beaten with fork
1/3 c. water (ice cold)
1 tsp. salt
1 3/4 c. flour
3 or 4 potatoes, sliced
2 Tbsp. cooking oil
Preparation
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Cook chicken and onion in water to make broth.
When done, remove chicken from bones and add to broth.
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