Whole Wheat Buttermilk Rolls - cooking recipe

Ingredients

1 pkg. yeast
1 c. buttermilk, warmed
1/4 c. sugar
3/4 tsp. salt
1 egg
1 1/2 tsp. Crisco, melted
1/2 c. instant potatoes
1 1/2 c. whole wheat flour
1 c. white flour

Preparation

Mix yeast, buttermilk, sugar, salt and egg in mixer bowl.
Beat until all are mixed well.
Add Crisco and potatoes; beat well.
Add flour and beat well.
Cover and let rise.
Push down; form rolls and let rise.
Bake at 400\u00b0 until done.