Skillet Pasta - cooking recipe

Ingredients

1 1/2 lb. hot Italian sausage or any hot sausage
2 onions
2 cloves garlic
4 (14 1/2 oz.) cans Italian stewed tomatoes
1 (16 oz.) pkg. seashell pasta
2 c. water
1/2 c. grated Parmesan cheese

Preparation

Brown chopped sausage in skillet.
Add onions and garlic. Cook until soft. Stir in remaining ingredients.
Cook until pasta is tender.