Deviled Eggs(For 6 Eggs, 12 Halves) - cooking recipe

Ingredients
    1/4 c. mayo
    1 tsp. vinegar
    1 tsp. mustard
    1/2 tsp. salt
    dash of pepper
Preparation
    Cut hard-boiled eggs in half.
    Mix all ingredients in bowl with egg yolks.
    Fill mixture into egg white.
    Put a dash of paprika on each half.

Leave a comment