Posey Chow-Chow - cooking recipe

Ingredients

1 gal. fresh tomatoes
1 bunch celery
6 apples (green)
4 large onions
1 lb. cabbage
6 sweet peppers, seeded
6 small hot peppers, seedless
4 c. sugar
3 c. water
1 qt. vinegar

Preparation

Use spices to taste: cloves, turmeric and allspice.